The best breakfast I had my whole trip! The barbant potatoes were everything I want in my favorite breakfast combo. The croissant was the butteriest I've ever had (more than ones I had in Paris stg), and the pastries were delicious - we had a chocolate eclair and fruit tart. Will certainly be returning on my next trip back

What an adorable little breakfast place we were in New Orleans for our first time ever and one of our traveling companions found this location. The staff was incredibly friendly. She made suggestions that were absolutely fantastic. They have a very cute little courtyard and inside it looks like a cute little French café. The cappuccino was amazing. The pastries were delectable and when we come back to New Orleans, this will be our go to spot for breakfast.

Let me start by saying the service was fantastic! I ordered a butter croissant and an eclair to go with a large vanilla latte to stay. They forgot my latte. When the barista noticed I had been waiting awhile she was attentive and so sweet about it. The latte was delicious and the croissant was amazing! I ended up not being able to wait until later to eat it because it smelled so good in the cafe. This is such an adorable little nook of the French Quarter. The simple decor has such a quaint feel to it. By far one of my favorite places to come across!

Nice cafe with good selections with fast service and friendly staff. Little tables and seating are plentiful. Courtyard available but was too cold.

Super charming patisserie in the quarter with great breakfast food and pastries. The service was helpful, patient, positive, and sweet! The little details in the crown molding, the arches, and the stained glass was so pretty and it had a cute courtyard as well! All the tables were full but no line at 1015, probably because it was a little rainy out. I have been craving the marjolaine for weeks and finally got to try it, it was way better than I even thought it would be. The meringue was delicate but not overly sweet, the sliced almonds on top had such strong flavor, the two buttercream layers were distinctly different flavors, and the thin layer of crunchy chocolate was a fun surprise! I loved it!! Only downside is I couldn't possibly fit it in my mouth without breaking it apart haha!! My brother got the breakfast bacon, egg, cheese croissant and hash brown which he put in the sandwich. It was all cooked perfectly and he loved it. I had a bite too and it was pretty amazing. My other brother had the potato egg and bacon special with a croissant but he was jealous of my other brother's sandwich so that would be my pick as well. I was disappointed by the hot chocolate. I thought I saw a picture on yelp that it was thick and creamy just like in Paris so when I made that comment to the cashier she said yes it's really thick. When we got our hot chocolates they just tasted like standard American hot chocolate powder with milk. It was fine but not what I expected. If you've had Parisian hot chocolate you would understand what I mean, there's a BIG difference. Anyway I bought their palmier and almond florentines on the way out and they were both equally as delicious! A solid NOLA Parisian cafe! I'll be back for sure!

Croissant D'Or Patisserie was another TikTok find and I can confirm this is a popular bakery in the area. We didn't get here until 10:30-11 am, still a decent selection but this would be a place where early bird gets the worm! Nonetheless, lines were still forming as we were leaving around 12. Adorable bakery with plenty of seating if you wish to dine in. I love the architecture in NOLA as each restaurant/bakery we visited was very quaint and French-esque. I really wanted to come here for the pastries to fill my belly. Due to limited options after arriving late we got their normal breakfast scramble as I don't do sunny side up eggs. They had a Croque Madame and another dish where it's traditional to serve the egg that way as their specials. The employee assured me they could scramble for me, however, I said that wouldn't give me the true culinary experience when eating! Haha. We also got an Almond Croissant. This was buttery, flakey, and the almond paste folded throughout was scrumptious after each bite. Bits of almond on top were great for texture too. Wrapping up our visit I had to try one of their many desserts on display. We got the Marjolaine which is so worth it. It says it's decadent, sure it is if you're shoving all in your mouth at once. It's definitely not "oh man my teeth hurt from so much sugar". My favorite part about this was all the different layers paired with the light meringue so nicely. Definitely recommend visiting.

Very tasty! Sadly I don't have photos, but I have had their ratitouille omelet and their croissants and oh my god it was amazing! Eggs were cooked perfectly and infused with a juicy tomato sauce and veggies. The croissants were so buttery and flaky in the best way! Also had their napoleon, which I think is my new favorite dessert! So sweet creamy and crunchy at the same time, and then we also had their chocolate mousse cake. It was incredible! I only have a picture of their Yule logs, which were very beautiful! I have never had a yule log before, so I'm not sure what they were supposed to taste like, but it was very light and not as sweet as I expected, but still a work of art!

Delicious breakfast, great atmosphere. The ladies working at the counter were extremely well spoken and friendly. I got their red velvet cake - very decadent-, a mocha, and freshly squeezed orange juice, the latter I find hard to come by in touristy areas. I'll definitely come by the next time I visit New Orleans.