Croissant D'Or Patisserie Menu (Update 2025)
Welcome to Croissant D'Or Patisserie, a charming French bakery nestled in the heart of New Orleans. This delightful spot at 617 Ursulines Ave is famous for its exquisite pastries and vibrant breakfast offerings. Each bite transports you to a Parisian café, thanks to the buttery croissants and delectable Napoleons, filled with creamy vanilla custard. Don’t miss the signature Frogs—almond pastries drizzled with fondant, and the award-winning chocolate chip cookies that keep patrons coming back. Breakfast holidays include the scrumptious Ratatouille Omelet and the indulgent Brioche French Toast, a seasonal favorite topped with fresh strawberries. With a picturesque courtyard and genuine French ambiance, Croissant D'Or Patisserie captures the essence of New Orleans’ culinary charm. Customers rave about the friendly service and how each culinary creation is made with love, ensuring a memorable dining experience.
French Bakery
Butter Croissant
Chocolate Croissant
Almond Croissant
Fruit Croissant
Choose from blueberry, raspberry, or apple.
Breakfast Ham & Cheese Croissant
Cheese Danish
Raisin Danish
Cherry Danish
Apple Strudel
Sugar Brioche
Brioche Royale
Rum soaked raisins with almond paste.
Chocolate Eclair
Linzer Tart
Fruit Tart
Pecan Praline
Heaps of pecans cooked in a caramel sauce with heavy cream, all poured into a sweet pastry shell.
French Macarons
Five per package.
Quiche Lorraine
Spinach Quiche
Cheesecake
Tiramisu Cake
Sacher Torte Cake
Raspberry filling and chocolate mousse sandwiched between chocolate cake. Covered with a chocolate ganache.
Africaine Charlotte Cake
A chocolate and vanilla mousse topped with white chocolate ganache.
Chocolate Mousse Cake
Layers of dark chocolate mousse between layers of chocolate cake. Topped with chocolate ganache.
Lemon Cream Cake
Italian Cream Cake
A moist coconut and pecan cake with a light cream cheese filling.
Napoleons
A multilayered puff pastry filled with vanilla custard and topped with icing fondant.
Meringues
Croquants
Palmiers
Galettes
French shortbread butter cookies laced with orange blossom water essence.
Award Winning Chocolate Chip Cookie
Mice
A pastry shell filled with almond paste and chocolate butter cream and dipped in chocolate ganache.
Pigs
Ladyfingers sandwiched with Grand Marnier butter cream and bits of candied orange peels and covered with Marzipan.
Penguins
A chocolate rum cake mixture dipped in a chocolate ganache. Tastes like a fine chocolate truffle!
Frogs
An almond pastry filled with Grand Marnier butter cream and covered with fondant icing.
Chicken
An almond pastry filled with Grand Marnier butter cream and covered with fondant icing.
French Onion Soup
Seafood Gumbo
Cup — 5.25 ; Bowl — 9.50
Bechamel Ham & Broccoli Croissant
Bechamel Spinach And Swiss Croissant
Avocado Toast
Fresh avocado, arugula, tomato, mayo, and an egg on seven-grain toast. Add bacon — 3.00 ; add salmon — 5.00.
Brabant Potatoes
Served with bacon and two sunny-side up or over-easy eggs with a fresh buttery croissant.
Veggie Omelette
Spinach, mushrooms, broccoli, and Swiss cheese.
Ham & Cheese Crepes
Freshly made crepes served with two fried eggs.
Specials
Breakfast
Two Eggs Any Style
Your choice of two eggs served witha fresh buttery croissant.Or try it as a sandwich! Add ham or bacon — 3.00 ; Add a hash browns — 2.00.
Ratatouille Omelet
Eggplant, zucchini, onion, tomatoes, bell peppers, & grated parmesan cheese. Served with a fresh buttery croissant.
Country Style Omelet
Potatoes, bacon, & Swiss cheese. Served with a fresh buttery croissant.
Brioche French Toast
Served with fresh strawberries, maple syrup, and sprinkled with powdered sugar.
Fruit Cup
Ham & Swiss
Dressed with lettuce, tomato, and mayo. On a croissant — 8.50 ; On a Baguette — 10.50
Turkey
Dressed with lettuce, tomato, and mayo. On a croissant — 8.50 ; On a Baguette — 10.50
Chicken Salad
Dressed with lettuce, tomato, and mayo. On a croissant — 8.50 ; On a Baguette — 10.50
Grilled Chicken
Dressed with lettuce, tomato, and dijon. On a croissant — 9.50 ; On a Baguette — 11.00
Salami
Dressed with lettuce, mayo, provolone, and dijon. On a croissant — 9.00 ; On a Baguette — 9.50
Paté
Dressed with lettuce, mayo, dijon, and cornichons. On a croissant — 11.00 ; On a Baguette — 11.50
Tuna Salad
Dressed with lettuce, tomato, and mayo. On a croissant — 8.50 ; On a Baguette — 10.50
Atlantic Smoked Salmon
Dressed with lettuce, tomato, onion, capers, and cream cheese. On a croissant — 10.00 ; On a Baguette — 12.00
Sandwiches
Salads
Caesar
Small — 5.00 ; Large — 10.00
Greek
Small — 7.50 ; Large — 11.00
Chef
Small — 7.50 ; Large — 13.00
Chopped
Romaine, boiled eggs, bacon, caramelized onions, pecans, cheddar cheese, cherry tomatoes, garlic lemon dressing. Small — 7.50 ; Large — 13.00
Fruit Cup
Reguliér
One Size — 2.75 ; Iced — 4.00
Café Au Lait
Small — 3.50 ; Large — 4.50 ; Iced — 5.00
Latté
Small — 4.25 ; Large — 5.00 ; Iced — 5.50
Cappuccino
Small — 4.25 ; Large — 5.00 ; Iced — 5.50
Mocha
Small — 5.00 ; Large — 5.75 ; Iced 6.25
Americano
One Size — 3.75 ; Iced — 3.75
Hot Chocolat
Small — 4.00 ; Large — 4.95
Coffee
Tea
Hot
Choose from English breakfast, Earl Gray, Wild Raspberry, Peppermint, or Green Tea.
Iced
Unsweetened Black Tea.
Iced Mint
Fresh Squeezed Orange Juice
Small — 4.00 ; Large — 7.50
Tropicana Orange Juice
Apple
Cranberry
Juice
Other Beverages
Orangina
Bottled Water
Perrier
Milk
Lemonade
Soda
Choose from Coke, Diet Coke, Dr. Pepper, Sprite, Barq's Root Beer, or 7UP.